Camp Cook
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by Ernest Thompson Seton
The Degree of Camp Cook may be conferred on any one who takes six of these tests 1. Make a good fireplace of wood, of stone, or earth. 2. Light fifteen fires with fifteen successive matches, one on a wet day. 3. Bake five batches of good bread in a Dutch oven. 4. Bake five Batches of good bread in a frying pan before the open fire. 5. Cook twenty-one digestible meals over campfire for a party of two or more, or equivalent. 6. Boil a quart of water in a two-quart pail in ten minutes, without help. 7. Cook a meal consisting of baked bread, boiled fish, or fried or roast meat, vegetable, without any utensils or tools but a hatchet. 8. Train a class in camp cooking, showing and making them do it properly. For "How To" Information, See: The Birch Bark Roll |
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Last modified: October 15, 2016.